Theo Mio Italian Kitchen – a Birthday Bash Cocktail Party


The show initially broadcasted in HD on May 31st, 2017 at 9PM GMT+ Bangkok, Thailand.

Theo Mio Celebrates with an Exclusive Cocktail Party

Theo Mio is an Italian restaurant that features authentic, rustic, cuisine. The restaurant’s Executive Chef is celebrity chef Theo Randall. He flew into Bangkok to plan and join in the festivities on May 19th as the restaurant celebrated their first birthday.

The restaurant is located in the Intercontinental hotel in Bangkok. It is a stunningly successful jewel in the Bangkok culinary scene.

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Theo Mio Birthday Celebration
Fine Italians wines set the mood at Theo Mio
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Theo Mio Shows off their Fine Cuisine

The centerpieces of this exclusive cocktail party were the tables laden with their signature Italian dishes. Antipasti platters of meats, vegetables, olives and cheeses were a big hit. The guests also raved about the variety of pastas and pizzas on offer along with the main courses. The desserts choices were also astonishing.

These were accompanied by a selection of fine Italian wines and live music and the party was a glittering affair that was well-attended by Bangkok’s hungry gastronomes.

Theo Mio Birthday Celebration
There was a vast array of antipasti dishes to choose from

The Dishes are an Artistic Combination of Ingredients from the West and East

Theo Mio focuses on fresh, local ingredients and combines them with finest ingredients that Italy has to offer. The result is fresh, rustic, mouth-watering Italian dishes. The chef’s insistence on the finest ingredients is one of the main reasons why this restaurant has become so popular.

Positive word of the fine-dining experiences at Theo Mio keeps a steady flow of eager customers coming through their doors all year.

The Stars of the Experience are the Chefs and Staff

Chef Theo Randall says that the other reason Theo Mio has been blessed with success is because of the caliber of the chefs and staff serving the restaurant’s patrons. He is quick to sing the praises of the skilled staff he has assembled. They all contribute to making Theo Mio a welcome addition to Bangkok’s culinary triumphs.

Theo Mio Birthday Celebration
(From left to right) Boonyada Krittiyachotikul, Omar Yamout, Regional Director of Sales – MEA, Thailand and IndoChina, Runcha Boribalburibhand, Chef Theo Randall, H.E. Adel Yousif Sater, Ambassador of Embassy of the Kingdom of Bahrain, Naphalai Areesorn, Editor-in-Chief of Thailand Tatler, Warut Sutthinant, Mr. Chatchai Yenbamroong, Executive Director, Northern Gulf Oil (Thailand) Company Limited, Thomas Schmelter, Director of Operations, Thailand and IndoChina and General Manager of InterContinental Bangkok

The Exclusive Cocktail Party showed off the chef’s and staff’s expertise in presenting a mouth-watering array of their finest dishes and made the evening a a deliciously memorable occasion for all those attending.

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